"Long story short, it took more than one batch to understand the complexity, patience and obstacles I would experience," says Morrison, who has seasonal ciders - Winterberry with pomegranate and cranberry, and summer's raspberry honey - along with four staples, including a blackberry lemon blend and an unfiltered semi-dry cider. "I remember setting it up in my kitchen thinking I'd give it a try, and maybe it would turn out well enough to serve at my next barbecue," says the Washington State University grad, who previously worked 20 years in what she describes as a 9-to-5 job. Morrison got into cider-making five years ago after purchasing a fermenter. "I loved chemistry and was fascinated by how things would react when mixed together," says Cantamessa, who's revamped the brewery's signature beers, like her favorite, Hoppy Seconds, a West Coast-style IPA using Cascade and Columbus hops. She's also made soaps and cosmetics, done photography and started a roller derby league because there wasn't one where she lived, she says. "Because I grew up with a punk rock, DIY attitude, it gave me the courage to go after the crazy things I wanted to do," says Cantamessa, who learned to brew beer before being of legal consumption age. Motivations for getting into the business vary for each owner.įor Cantamessa, purchasing Downdraft and becoming brewmaster was in her wheelhouse. They note that handling heavy, awkward equipment and supplies has been a challenge, so they're modifying processes to lift things more safely and efficiently. Gender might be at the root of people's reactions, yet it's never been an issue from their perspectives, say the women we interviewed. In addition, Spokane-based Badass Backyard Brewing, owned by Charlene Honcik and Kendra Wiiest, recently opened a satellite taphouse at Coeur d'Alene Fresh.Īll considered, this puts North Idaho's brewing industry a bit above national averages in female leadership.īadass Backyard owners Charlene Honcik, right, and Kendra Wiiest. is co-owned by Ashley Malcolm and Fred Mehaffie. She reports they've finally broken ground on their brewhouse four years after debuting the operation, which began as a restaurant serving other local brews.įred and Michelle Colby together own Sandpoint's Laughing Dog Brewing, and Kellogg's Radio Brewing Co. In addition to Slate Creek's Gilbert, Coeur d'Alene Cider's Morrison and Downdraft's Cantamessa, there's Kerry Kieres, who runs Paragon Brewing with her husband Chris. Of roughly 20 North Idaho breweries and cideries - including those located in Kootenai, Bonner, Shoshone and Benewah counties - two are owned solely by women, while at least four are women-owned via partnership. How does the Inland Northwest compare? Depending on how you skew the map - omitting Spokane, for example - things look pretty good. The Center for American Progress reports female executives in the craft brewing industry (21 percent) outpace those roles both in healthcare and general Fortune 500 businesses (14.6 percent each), as well as in finance (12.4 percent) and information technology (12 percent). breweries by Stanford University, researchers found that for roughly a quarter of those breweries, women occupied a top role, such as CEO or brewmaster. Indeed, in a 2014 survey of more than 2,500 U.S. Owner Jill Morrison attaches a hose to a brite tank to blend Morty's Blackberry Lemon cider at Coeur d'Alene Cider Company in Coeur d'Alene "I think we will see a shift soon, where women in the industry won't be as shocking or surprising." Gilbert is optimistic that change is afoot. She still plans to serve other local labels, like MickDuff's, Radio Brewing and Coeur d'Alene Cider. "I don't think people associate women with beer and brewing very often," says Gilbert, who expects to tap her first keg as Slate Creek's owner and brewer this week. She says customers always look startled when she introduces herself as its new owner. "When I'm working in the tap room," says Cantamessa, "many will often assume my husband is the brewer, so it's kind of comical."ĭanica Gilbert, a former employee of Slate Creek Brewing Co., purchased the Coeur d'Alene brewery this year after its former owners closed it in October 2017. "I've had varying reactions, from 'Wow, that is so great,' to 'Who helps you?'" says Morrison, who launched the Coeur d'Alene business last summer, making it the third North Idaho craft cidery.ĭitto for Ginger Cantamessa, a former employee at Downdraft Brewing Co., who purchased the Post Falls-based business with her spouse, Josh, when it closed last fall. Jill Morrison often gets a double-take when people discover she's the owner and brewmaster at Coeur d'Alene Cider Co. Coeur d'Alene Cider's Jill Morrison is part of a growing trend.
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